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» Cloutie Dumpling With Ginger Cream
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Cloutie Dumpling With Ginger Cream
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Black treacle
1 x 18" sq. clean cotton sheet
8 ounce Crabbe's Green Ginger Wine
3 x Egg yolks
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb
Self-raising flour
2 oz
$4.89 per 5 pounds
$0.12
6 ounce Fresh brown
breadcrumbs
3/4 oz
$1.79 per 15 ounces
$0.09
4 ounce Soft brown
sugar
1/2 oz
$2.79 per 2 pounds
$0.04
1 tsp Mixed
spice
A little extra cinnamon
1/8 teaspoon
$2.99 per 3 ounces
$0.01
5 ounce Vegetable
fat
or possibly butter
5/8 oz
$4.22 per 4 ounces
$0.66
2 x
Apples
cored, unpeeled, grated
1/4 apples
$1.46 per pound
$0.15
1 x
Carrot
, grated
1/8 carrot
$1.49 per pound
$0.03
8 ounce
Currants
1 oz
$3.04 per 10 ounces
$0.30
8 ounce
Sultanas
1 oz
$2.49 per pound
$0.16
1 x
Egg
1/8 egg
$2.53 per 12 items
$0.03
1/4 pt Lowfat
milk
0.03 pint
$3.99 per gallon
$0.02
1/4 pt Single
cream
0.03 pint
$3.29 per quart
$0.05
Total per Serving
$1.65
Total Recipe
$13.21
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