Это предварительный просмотр рецепта "Claussen Deviled Eggs".

• Click here to print
• или вернитесь к рецепту Claussen Deviled Eggs.

Рецепт Claussen Deviled Eggs

by CookEatShare Cookbook

Ингредиенты

3 hard cooked egg yolks 2 T mayonnaise 1 T prepared mustard Add in dill weed to taste

6 egg white halves 2 T minced Claussen Kosher pickles 1 T pickle juice

Инструкции

1. Halve and remove the yolk of 3 hard cooked large eggs. Blend yolks with 2 tbsp of mayonnaise, 2 tbsp minced Claussen Kosher pickles, 1 tbsp prepared mustard and 1 tbsp pickle juice. Fill egg white halves with mix. Garnish with dill weed. Makes 6 halves.

© 2025 CookEatShare