Рецепт Classic Tuna Noodle Salad
On the Menu Today~
Classic Tuna Noodle Salad
I have been making this salad for as long as I can remember.
My mom made this salad, usually during lent and
I have always made this salad for summer barbecues.
When I was a newlywed, so many years ago, it was an easy and
very affordable salad to make and still is!
We prefer this salad on the dry side...
made with a light hand on the mayo but
feel free to add as much as your family likes.
Classic Tuna Noodle Salad
- 1- 8 ounce package small shell macaroni
- 1- 5 ounce can tuna, drained
- 2 stalks celery, diced
- 2 tablespoons diced red onion
- 1- 8.5 ounce can sweet peas, drained
- 1 cup cubed extra sharp cheddar cheese
- 1/2 to 1 cup mayonnaise or miracle whip
- salt and pepper to taste
Cook shell macaroni according to package directions, drain and rinse under cold water, drain. Place in a large bowl. Add to bowl, tuna, celery, red onion, sweet peas, and cheese.
Lightly toss ingredients with mayonnaise, season with salt and pepper to taste.
Tuna, Salad, Pasta, Cheese
*Use the amount of mayonnaise you prefer.
*This recipe can be doubled/tripled with great results