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Classic Tamales With Red Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 1/2 x -(up to)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Classic red chile sauce (see below)	1 tablespoon	n/a
1 x 2-lb. pork roast Dry corn husks	2 2/3 oz	$2.49 per pound	$0.41
6 c. Masa	1/2 cup	$2.69 per 16 ounces	$0.34
1 c. Shortening	1 tablespoon	$4.69 per 16 ounces	$0.18
3 c. Meat broth	1/4 cup	$1.29 per 14 1/2 ounces	$0.19
10 x Dry New Mexicans (chiles - not folks!)	5/6 mexicans	$2.49 per 8 ounces	$0.26
1 med Onion, minced	0.08 onion	$0.79 per pound	$0.02
2 x Cloves garlic, minced	1/6 garlic cloves	$4.00 per pound	$0.00
2 Tbsp. Bacon drippings or possibly vegie oil	1/2 teaspoon	$9.39 per 16 ounces	$0.05
1/2 tsp Grnd cumin	0.04 teaspoon	$1.69 per 1 1/4 ounces	$0.00
3 c. Water	1/4 cup	n/a
Total per Serving			$1.45
Total Recipe			$17.40