| 1 1/2 c. Original Minute Rice |
1/3 cup |
$4.19 per 80 ounces
|
$0.13 |
| 1 x onion cut thin wedges |
1/4 onion |
$0.79 per pound
|
$0.00 |
| 1 x garlic clove chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 c. margarine or possibly butter - (1/2 stick) |
1 tablespoon |
$5.89 per 45 ounces
|
$0.07 |
| 1 1/2 c. water |
1/3 cup |
n/a
|
|
| 1 can tomato sauce - (8 ounce) |
1/4 can |
$1.85 per 15 fluid ounces
|
$0.46 |
| 1 sm green pepper diced |
1/4 pepper |
$2.19 per pound
|
$0.09 |
| 1 tsp salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 tsp prepared mustard (optional) Sliced stuffed green olives |
1/8 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| Total per Serving |
$0.77 |
| Total Recipe |
$3.09 |
Suggestions?