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Classic Pot Roast - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x bay leaves

10 x peppercorns

10 fl ounce ounce ounce. red wine

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
2 1/2 lb rolled beef brisket or possibly top round roast or possibly bottom round roast	6 2/3 oz	n/a
2 x carrots, peeled and minced	1/3 carrots	$1.49 per pound	$0.07
2 x onions, peeled and quartered	1/3 onions	$0.79 per pound	$0.06
3 x leeks, trimmed and tied together	1/2 leeks	$1.88 per pound	$0.18
Total per Serving			$0.38
Total Recipe			$2.27