CookEatShare также доступен на языке: English
Закрыть
Главная » Рецепты » Classic Petit Fours

Print recipe cost
Classic Petit Fours - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x egg whites Filling
8 ounce rolling marzipan
1 x egg white
1 1/2 lb rolling fondant icing
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. unsalted butter, room temperature 2 teaspoons
$3.99 per 16 ounces
$0.08
1 1/4 c. sugar (1 c. + 0.25 c.) 1 tablespoon
$1.44 per pound
$0.07
1/2 tsp vanilla extract 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/4 tsp almond extract 0.02 teaspoon
$8.00 per 8 fluid ounces
$0.00
2 c. pastry flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 Tbsp. baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
3/4 c. buttermilk 1 tablespoon
$3.09 per quart
$0.05
2/3 c. raspberry jam, stirred 2 2/3 teaspoons
$4.39 per 23 ounces
$0.12
Total per Serving $0.37
Total Recipe $4.40
Email Recipe Cost
или Закрыть