| 1 c. chicken broth or possibly vegetable broth |
1 cup |
$0.99 per 14 1/2 ounces
|
$0.57 |
| 1/4 c. vegetable oil |
1/4 cup |
$3.00 per 48 fluid ounces
|
$0.12 |
| 2 Tbsp. soy sauce |
2 tbsp |
$2.59 per 10 fluid ounces
|
$0.26 |
| 1 sm cabbage, shredded |
1 cabbage |
$0.99 per pound
|
$1.56 |
| 1 clv garlic, chopped |
1 garlic garlic |
$4.00 per pound
|
$0.03 |
| 2 med carrots, julienne into 2 inch long sticks |
2 carrots |
$1.49 per pound
|
$0.40 |
| 2 med ribs of celery, julienne into 2 inch long sticks |
2 celery |
$1.99 per pound
|
$0.35 |
| 4 ounce rice sticks ("py mai fun", comes in an 8 ounce. package) soy sauce and sweet & sour sauce for seasoning |
4 oz |
$4.19 per 80 ounces
|
$0.21 |
| Total Recipe |
$3.50 |
Suggestions?