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Ингредиенты
- 1 2-pound head green cabbage
- 3 large carrots (1/2 pound total), coarsely shredded
- 1 medium bulb fennel, sliced or diced
- 1 medium red bell pepper, diced
- 1/4 cup diced red onion, soaked in vinegar, rinsed and dried
- The Dressing
- 1 cup mayonnaise
- 2 tablespoons sugar
- 1 teaspoon celery seed
- 1/2 teaspoon coarsely ground black pepper
- 1/2 teaspoon dry mustard
- 1/4 teaspoon salt
- 3 tablespoons apple cider vinegar
View Full Recipe at Delightful Repast
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