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Classic Chef's Bearnaise Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x shallot finely minced

2 x peppercorns crushed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
2 1/3 Tbsp. tarragon vinegar	1 3/4 teaspoons	n/a
2 Tbsp. finely-minced parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
3 lrg egg yolks	3/4 egg yolks	$2.59 per 12 items	$0.16
1 c. melted European style butter (Plugra)	1/4 cup	$7.29 per 10 ounces	$0.51
Total per Serving			$1.06
Total Recipe			$4.24