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24 x littleneck clams steamed, chilled
2 tsp freshly-squeezed lemon juice
1 Tbsp. champagne vinegar
1 x egg yolk
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp table salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp dry mustard 0.08 teaspoon
$2.69 per 8 ounces
$0.01
2 pch sugar 1/3 pinch
$1.44 per pound
$0.00
1 c. oil safflower or possibly corn 2 tablespoons
$7.09 per quart
$0.30
Total per Serving $0.30
Total Recipe $1.83
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