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Clam Chowder (Emeril's Boston) - Recipe Cost

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3 x bay leaves
2 lb little neck clams minced
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb bacon medium diced 1 1/3 oz
$2.99 per pound
$0.25
1 c. leeks minced 2 tablespoons
$1.88 per pound
$0.06
1 c. yellow onions minced 2 tablespoons
$0.79 per pound
$0.05
1/2 c. celery minced 1 tablespoon
$1.99 per pound
$0.04
1 x carrot peeled and diced 1/6 carrot
$1.49 per pound
$0.03
1 Tbsp. fresh thyme minced 1/2 teaspoon
$1.99 per cup
$0.02
1/2 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 lb white potatoes peeled,medium diced 2 2/3 oz
$0.76 per pound
$0.13
4 c. clam juice 2/3 cup
$6.09 per 1/2 gallons
$0.51
2 c. heavy cream 1/3 cup
$3.89 per pint
$0.65
2 Tbsp. fresh parsley finely minced salt and pepper to taste 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $1.77
Total Recipe $10.60
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