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Claire's Marinated Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can (#2) Shoepeg Corn, liquid removed
1 can (#2) Leseur Peas, liquid removed
1 can (Small) Tiny Limas, liquid removed
1 can (Small) Green Beans, liquid removed
1 can (Small) Mushrooms, liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
1 sm Green Pepper, minced fine 0.08 pepper
$2.19 per pound
$0.03
1 sm Red Bell Pepper, minced fine (Or possibly Substitute Pimento) 0.08 bell pepper
$3.29 per pound
$0.04
1 med Purple Onion, sliced 0.08 onion
$0.99 per pound
$0.03
2 x Carrots, diced 1/6 carrots
$1.49 per pound
$0.03
2 stalk Celery, diced 1/6 stalk
$1.99 per pound
$0.03
3/4 c. Sugar 1 tablespoon
$1.44 per pound
$0.04
1/4 c. Oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 c. Tarragon Vinegar 2 teaspoons
n/a
 
Total per Serving $0.21
Total Recipe $2.57
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