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Citrus And Bean Salad - Recipe Cost

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1/2 c. thinly-sliced red onion

2 Tbsp. freshly-grnd black pepper

1 Tbsp. long fine shreds orange peel

1 Tbsp. long fine shreds lemon peel

1 tsp long fine shreds lime peel

3 x oranges - (1 1/2 lbs total) peel and membrane removed, cut into round slices

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. dry beans - (14 ounce) (such as Red Appaloosa, Flor de Mayo, or possibly Scarlet Runner)	1/4 cup	$2.89 per 5 ounces	$0.88
2 c. finely-minced red onions plus	1/4 cup	$0.99 per pound	$0.13
2 Tbsp. chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 tsp salt - (about)	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 c. chopped parsley	2 tablespoons	$1.09 per cup	$0.14
1/4 c. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/4 c. lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
Total per Serving			$1.30
Total Recipe			$10.37