Рецепт Cinnamon Rolls
Ингредиенты
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Инструкции
- Filling:
- Cream butter, brown sugar and cinnamon together.
- Set Aside
- Biscuit:
- Preheat oven to 400 degrees.
- Combine flour, sugar, baking powder and salt in mixer.
- Cut in butter until crumbly.
- Whisk egg and milk together.
- Add all at once to the dry ingredients and mix briefly to combine.
- Turn dough onto a floured surface and roll out into a 9-10 inch square.
- Spread filling over dough.
- Roll up like a jelly roll.
- Cut into 12 slices.
- Arrange rolls in a greased 9 inch square baking pan.
- Bake for 20 - 25 minutes.
- Remove from pan.
- Cool.
- Icing:
- Combine confectioners sugar. and enough milk to make a thin glaze.
- Drizzle over the rolls.
- Arrange rolls