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- Mix together, cover, and allow to sit several hours or overnight, until bubbly. Then add:
- 1/2 cup sugar
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup butter, melted (use the same saucepan you'll use for the apple mixture)
- 2 cups flour
- Apple Cinnamon Mixture
- 4 tablespoons butter
- 3/4 cup brown sugar
- 1-1/2 teaspoons ground cinnamon
- 2 cups peeled and diced apples (4 apples)
- 1 tablespoon butter, melted (Place bowl w/ butter in already hot oven)
- 1 cup powdered sugar
- 1 to 2 tablespoons milk
- 1/2 teaspoon pure vanilla extract
View Full Recipe at bcmom's kitchen
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