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Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
peel of 1 lemon
extra flour and butter for greasing pan
Ingredients Per Serving Qty Common Price Price per Serving
2 cups all purpose flour or cake flour sifted 3 tablespoons
$2.99 per 5 pounds
$0.03
¾ cup sugar 1 tablespoon
$1.44 per pound
$0.05
3 eggs 1/3 eggs
$2.53 per 12 items
$0.06
½ cup melted butter 2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
1 tsp baking powder 0.1 teaspoon
$2.59 per 10 ounces
$0.00
¼ tsp salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.25
Total Recipe $2.49
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