Это предварительный просмотр рецепта "Chunky Enchilada Sauce".

Рецепт Chunky Enchilada Sauce
by Global Cookbook

Chunky Enchilada Sauce
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Ингредиенты

  • 1 x Onion, minced
  • 2 x Garlic cloves, crushed
  • 1/4 c. Water
  • 1 can Crushed tomatoes (28 ounce)
  • 1 can Green chilies, minced (can)
  • 3 Tbsp. Chili pwdr
  • 1/2 tsp Grnd cumin
  • 1 1/2 c. Water
  • 1 Tbsp. Soy sauce
  • 3 Tbsp. Cornstarch(or possibly 2 t arrowroot)

Инструкции

  1. Place the onion, garlic, and water in a large saucepan. Cook, stirring for 5 min, till the onion softens slightly. Add in the tomatoes, chilies, and the spices. Stir. Cover and cook over low heat for 15 min. Add in 1 c. of the water and the soy sauce. Mix the cornstarch in the remaining 1/2 c. water. Add in to the sauce while stirring. Cook stirring, till thickened.