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Christmas Prime Rib - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. Ruby Port

1 lrg shallot, peeled, halved

2 x bay leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x 6 lb boneless prime rib beef roast	1 lb	n/a
2 x 20 ounce bottles of Cabernet Sauvignon	6 2/3 ounce bottle	$0.51 per fluid ounce	$3.40
4 c. beef stock or possibly canned broth	2/3 cup	$1.29 per 14 1/2 ounces	$0.50
3 lrg clv garlic, peeled	1/2 garlic garlic	$4.00 per pound	$0.01
3 tsp dry thyme	1/2 teaspoon	$1.97 per 2 ounces	$0.02
4 lrg clv garlic, pressed Fresh parsley sprigs	2/3 garlic garlic	$4.00 per pound	$0.02
Total per Serving			$3.95
Total Recipe			$23.70