1 Tbsp. Soy sauce |
1/2 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
1 Tbsp. Extra virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
12 x Cherry tomatoes |
2 cherry tomatoes |
$1.99 per pound
|
$0.54 |
1 x Red pepper, de-seeded |
1/6 pepper |
$3.29 per pound
|
$0.14 |
1 x Courgette, trimmed |
1/6 courgette |
$1.99 per pound
|
$0.14 |
1 x Green pepper, de-seeded Or possibly use a selection of vegetables of your choice Fresh coriander and lime wedges, to garnish Bay leaves |
1/6 pepper |
$2.19 per pound
|
$0.10 |
Total per Serving |
$0.98 |
Total Recipe |
$5.88 |