Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Fresh ham - (6 to 8 lbs)
Ingredients Per Serving Qty Common Price Price per Serving
20 x Pitted prunes coarsely minced 2 1/2 prunes
n/a
 
1 c. Chopped onion 2 tablespoons
$0.79 per pound
$0.03
1 1/2 c. Pared, minced apple 3 tablespoons
$1.46 per pound
$0.08
1/4 c. Applesauce 1 1/2 teaspoons
$0.08 per ounce
$0.02
10 1/2 ounce Beef consomme - (1 can) 1 1/3 oz
$1.29 per 14 1/2 ounces
$0.12
1 c. Currant jelly 2 tablespoons
$4.39 per 23 ounces
$0.28
1/2 c. Orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.04
1/3 c. Port wine 2 teaspoons
$22.00 per liter
$0.22
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.79
Total Recipe $6.33
Email Recipe Cost