Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Christmas Cream Cheese Bread
by
Ron Merlin
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 625 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Spiced Pumpkin Bread With Orange Cream Cheese
Рецепт
Reviews/Comments
Close this frame
%20add%20the%20balance%20of%20the%20ingredients%20and%20mix%20and%20knead%20them%20together%20until%20you've%20made%20a%20soft,%20smooth%20dough.%20Place%20dough%20in%20a%20greased%20bowl,%20turn%20over,%20and%20cover%20with%20a%20moist%20towel.%20Allow%20the%20dough%20to%20rise,%20covered,%20for%2045%20minutes%20to%201%20hour,%20or%20until%20it's%20puffy%20(though%20not%20necessarily%20doubled%20in%20bulk).%3C/p%3E%3Cp%3EFilling:%20While%20the%20dough%20is%20rising,%20prepare%20the%20filling%20by%20mixing%20all%20of%20the%20ingredients%20together%20until%20smooth.%20Chill%20untill%20ready%20to%20use.%3C/p%3E%3Cp%3EAssembly:%20Transfer%20the%20dough%20to%20a%20lightly%20floured%20board,%20punch%20down%20and%20let%20it%20rest%20for%205%20minutes.%20Divide%20it%20in%20half.%20Roll%20each%20half%20into%20a%2012%20x%208-inch%20rectangle.%20Transfer%20rolled%20dough%20to%20baking%20pan%20spread%20with%20parchment%20paper.%20Spread%20half%20of%20the%20filling%20lengthwise%20down%20the%20center%20third%20of%20each%20rectangle.%20Cut%201-inch-wide%20strips%20from%20each%20side%20of%20the%20filling%20out%20to%20the%20edges%20of%20the%20dough.%20Fold%20about%20an%20inch%20of%20dough%20at%20each%20end%20over%20the%20filling%20to%20contain%20it,%20then%20fold%20the%20strips,%20at%20an%20angle,%20across%20the%20filling,%20alternating%20from%20side%20to%20side.%20Secure%20with%20toothpicks.%3C/p%3E%3Cp%3EBaking:%20Allow%20the%20braids%20to%20rise,%20covered,%20for%201%20to%201%201/2%20hours,%20till%20almost%20doubled%20in%20size.%20Brush%20with%20a%20glaze%20made%20from%201%20egg%20yolk%20beaten%20with%201%20tablespoon%20water,%20and%20sprinkle%20with%20sparkling%20white%20sugar,%20if%20desired;%20then%20bake%20the%20braids%20in%20a%20preheated%20350%C2%B0F%20oven%20for%2035%20to%2040%20minutes,%20or%20until%20golden%20brown.%20Remove%20from%20the%20oven,%20and%20cool%20on%20a%20wire%20rack.%20Yield:%202%20braids.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}