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Рецепт Chocolate Salami

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Ингредиенты

  • Found at Wild Yeast, Adapted from Le Petrin
  • 200 g bittersweet chocolate, chopped (preferably 70% cacao) (I used Scharffenberger)
  • 100 g unsalted butter, in 6 or so pieces
  • 2 large egg yolks
  • 2 T liquor of choice (I used Starbucks coffee liquor)
  • 2 pinches of chile powder/flakes of choice (I used Turkish Maresh flakes, smoky sweet but not too hot)
  • 40 g nuts of choice–I used hazelnuts
  • 1 T unsweetened cocoa powder, good quality (I used Scharffenberger)
  • 1 T granulated sugar, the finer the better
  • 1 t coarse sea salt of choice, good quality (I used coarse French grey sea salt)
  • confectioner’s sugar for rolling
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