| 3 x Large eggs |
3/8 eggs |
$2.53 per 12 items
|
$0.09 |
| 1/4 c. Sugar |
1 3/4 teaspoons |
$1.44 per pound
|
$0.02 |
| 1 c. Flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 c. Whole Lowfat milk |
2 tablespoons |
$3.49 per gallon
|
$0.03 |
| 1 Tbsp. Fine Quality Cocoa Pwdr |
3/8 teaspoon |
$4.99 per 8 ounces
|
$0.05 |
| 1 Tbsp. Butter -- melted |
3/8 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 1 Tbsp. Pure Vanilla Extract |
3/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.07 |
| 6 ounce White Chocolate Baking Bar |
7/8 oz |
$4.39 per 4 ounces
|
$0.94 |
| 5 Tbsp. Whipping Cream |
2 1/8 teaspoons |
$3.89 per pint
|
$0.09 |
| 2 Tbsp. Light Corn Syrup |
7/8 teaspoon |
$3.99 per 16 fluid ounces
|
$0.04 |
| 1 1/2 Tbsp. Raspberry Liqueur |
5/8 teaspoon |
$22.00 per liter
|
$0.07 |
| 1/2 tsp Pure Vanilla Extract |
0.07 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 c. Whipping Cream |
2 tablespoons |
$3.89 per pint
|
$0.28 |
| 1 Tbsp. Raspberry Liqueur |
3/8 teaspoon |
$22.00 per liter
|
$0.05 |
| 1 Tbsp. Sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 pt Fresh Raspberries Fresh Mint Sprigs -- for Garnish |
1/4 pint |
$2.99 per 5 5/8 ounces
|
$1.68 |
| Total per Serving |
$3.46 |
| Total Recipe |
$24.20 |
Suggestions?