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Рецепт Chocolate Pecan Pie

by CookEatShare Cookbook

Ингредиенты

3 large eggs 3/4 c. light brown sugar 1 c. dark syrup 2 T flour 1/2 teaspoon salt

2 T butter 1 1/2 teaspoon vanilla 1 1/4 c. pecans 2 sq. unsweetened chocolate 2 pie shells

Инструкции

1. Beat large eggs, add in sugar, flour, salt; beat again. Heat chocolate and butter; add in to egg mix. Add in syrup and vanilla; beat again. Pour into pie shells. Cook at 400 degrees for 10 min. Reduce heat to 325 degrees and cook 35 min.

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