Рецепт Chocolate Peanut Butter Pie
Ингредиенты
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Инструкции
- Crust: Crush crackers to very fine crumbs. Add in, sugar, stir in melted margarine. Spray 9x13 pan with pam. Press crumbs into pan. Bake 20 minutes in 350F oven. "Cold" Or possibly use an already made up graham cracker pie crust 8-9 inch
- Filling Layer 1: Add in dry lowfat milk to pudding mix. Add in water and mix till smooth Beat in peanut butter. Spread into pie shell.
- Filling Layer 2: Add in dry lowfat milk to pudding mix. Stir in water. Mix till smooth. Pour on top of first layer.
- Topping: Spread on top of pie. If you like garnish the top with chocolate curls made from 1 oz chocolate candy
- Makes 8 servings: Each providing 1 Bread, 2 Fats, 1 Lowfat milk, 1 Protein,