Рецепт Chocolate Peanut Butter Brownies–”Awright, awright, awright”
For a super fun post about chocolate and Bradley Cooper, please head over (as quickly as you are able) to Julia at The Roasted Root. Julia is a chocolate lover and BC fan and even calls these “Bradley Cooper Brownies.” I, however, am a new fan of her site and I found these delicious brownies there.
Julia made these brownies gluten-free by using gluten-free oat flour. I ground my own oatmeal up (just whatever I had on hand in the pantry) so I don’t know if mine is truly gluten-free or not. I do know that these are pretty darn tasty.
I adapted her recipe a bit so my brownies are a bit less sweet.
- Chocolate Peanut Butter Brownies
- 1 c. lite coconut milk
- 1/4 c. plus 1 T. coconut oil
- 1/2 c. agave nectar
- 3/4 c. creamy peanut butter
- 1/2 c. organic cocoa powder (I use Swanson’s.)
- 3 farm fresh eggs
- 1 c. oat flour (or simply place 1 cup of oats in a food processor and pulse until ground.)
- 1 1/2 t. baking powder
- 1/2 t. fine sea salt
- 1 c. milk chocolate chips
Preheat oven to 350 degrees and prepare a 9 x 13″ pan with cooking spray.
In a small sauce pan, slowly heat coconut oil, coconut milk, agave nectar, peanut butter and cocoa powder. Keep on a low setting. As soon as the coconut oil melts and peanut butter is getting soft, throw it all in the bowl of a stand mixer. Use the paddle attachment and combine these melted ingredients until smooth.
Add the eggs, one at a time, mixing well between additions.
In a separate bowl, whisk together flour, baking powder and salt. Carefully add dry ingredients to the chocolate mixture and mix until just incorporated. Add chocolate chips and mix a bit more.
Pour the batter into the baking pan and spread evenly. Bake for 18-22 minutes.
These are a fudgy and moist brownie and I am adding these to my brownie repertoire.
In honor of his recent Oscar win, I would also like to rename these brownies. From this day forward they will be known as the Matthew McConaughey “Awright, awright, awright” Brownies. Sorry, Julia, I am more of a MC fan.
Congrats on the Oscar, Matthew!
And a big thank you to everyone who sent good thoughts my way about our Meyer lemon tree!
I gave it a severe pruning (as some of you suggested) and it is now leafing out (as are our Calamondin orange and key lime trees). Thank you, thank you, thank you. I think they will be “awright, awright, awright.” :)
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