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- Theme: Kid's Delight -- Cooking with Whole Grains
- Rolled Oats - ½cup (use ¼cup of steel cut oats)
- Soymilk - 1½cups (or any dairy or non-dairy milk)
- Salt - a pinch
- Maple syrup - 1~2tsp (adjust per taste. Any other sweetener like sugar, agave, honey etc. can also be used)
- Unsweetened Cocoa powder - 1tbsp
- Cinnamon - ½tsp
- Choice of toppings - Fruit (banana, apple etc.), chocolate chips, dry fruit (cranberries, raisins etc)
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%3C/p%3E%3Cp%3EIn%20the%20morning,%20add%20a%20splash%20of%20milk,%20if%20oats%20look%20too%20dry.%20Add%20cocoa%20powder,%20sweetener,%20cinnamon%20and%20return%20to%20the%20stove%20(or%20the%20microwave).%20Cook%20until%20heated%20through,%20about%203%20minutes%20on%20the%20stove%20(or%201~2%20minutes%20in%20the%20microwave).%20Add%20the%20toppings%20and%20enjoy!!%3C/p%3E%3Cp%3EIf%20you%20prefer%20cold%20breakfast,%20then%20skip%20the%20cooking%20part%20and%20eat%20it%20up%20your%20choice%20of%20toppings.%3C/p%3E%3Cp%3ELets%20check%20out%20what%20my%20fellow%20marathoners%20have%20cooked%20today%20for%20BM%23%2035.%3C/p%3E){kind=link}