| 1/2 c. unsweetened cocoa |
2 teaspoons |
$7.29 per 10 ounces
|
$0.09 |
| 1/2 c. boiling water |
2 teaspoons |
n/a
|
|
| 2 1/2 c. all-purpose flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 1/2 teaspoon baking soda |
1/8 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 teaspoon salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 3/4 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.09 |
| 2/3 c. butter |
2 2/3 teaspoons |
$3.99 per 16 ounces
|
$0.11 |
| 2 Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 teaspoon vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 c. buttermilk |
1 tablespoon |
$3.09 per quart
|
$0.06 |
| Total per Serving |
$0.44 |
| Total Recipe |
$5.33 |
Suggestions?