Рецепт Chocolate Mocha Bundt Cake with Chocolate Mocha Glaze; conspicuous consumption
Инструкции
Total time: 90 minutes
2 cups (9oz,270gr)
1 cup (3.5oz, 100gr) pure
2 cups sugar (7oz,
1 tsp
1/2 tsp
1 cup (8oz (240gr) butter,
1 tbs vanilla
3 large
2 large egg
1/3 cup (3oz, 90ml) very strong coffee or espresso,
2/3 cup (5oz, 240ml)
Chocolate Mocha
1 1/2 cups (6.6oz 190gr), powdered (icing)
3 tbs pure
3 tbs very strong coffee or espresso,
Butter and flour a 10″ (25cm) tube / bundt
Preheat oven to 350F
Combine flour,cocoa, baking soda, and
Cream butter and sugar until light and
Add eggs, egg whites and beat well. Add
Combine coffee and
Add dry ingredients and coffee/milk, half…
View Full Recipe at Thyme for Cooking, the Blog