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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 6 servings | |
| Calories 275 | |
| Calories from Fat 216 | 79% |
| Total Fat 24.88g | 31% |
| Saturated Fat 13.57g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 135mg | 6% |
| Potassium 137mg | 4% |
| Total Carbs 11.6g | 3% |
| Dietary Fiber 2.1g | 7% |
| Sugars 0.46g | 0% |
| Protein 5.19g | 8% |
