Рецепт Chocolate Mint Brownies with Peppermint Frosting
Chocolate Mint Brownies with Peppermint Frosting
Brownies~
- 3/4 cup Hershey's cocoa
- 2/3 cup butter, melted and divided
- 2 cups sugar
- 1-1/2 cups flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup boiling water
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup coarsely chopped mint m & m's, plus extra for garnish
- 1/3 cup chopped pecans
- 2 Tablespoons chocolate fudge ice cream topping
- 1 container Pillsbury Peppermint Frosting~
- 2-4 drops green food coloring
Cooking Directions:
Heat oven to 350
Grease a 13 x 9 x 2 baking dish
Stir together cocoa and baking soda in large bowl; Stir in 1/3 cup melted butter. Add water; Stir until mixture thickens. Stir in sugar, eggs, and remaining 1/3 cup melted butter. Stir until smooth. Add flour, extract and salt; stir until well blended. Stir in chips, m & m's, pecans and chocolate topping. Spread into prepared pan.
Bake at 350 for 35-45 mins or until toothpick inserted in middle comes out clean. Do not over bake.
Cool pan on wire rack. When cool, add 2-4 drops of green food coloring to Peppermint Frosting, stir well. Frost Brownies with Green tinted Peppermint Frosting~
Nap-Time Creations