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Рецепт Chocolate Marble Bark

by Global Cookbook

Ингредиенты

8 ounce Bittersweet chocolate, Or possibly semi-sweet chocolate, minced 1 jar (3 1/2 ounce) macadamia nuts, minced (2/3 c.)

1 ounce White chocolate baking bar, melted

Инструкции

1. Line cookie sheet with parchment paper. In medium saucepan over Low heat, heat bittersweet chocolate just till soft. Stir till smooth. Cold 5 min. Stir in nuts. Spread mix on paper-lined cookie sheet to 1/4" thickness. Drizzle with melted whilte chocolate baking bar, swirl with toothpick. Chill till hard. Break into pcs.
2. Makes 18 (2x2")
3. pcs.

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