Распечатать
E-mail
 |
Порций: 8
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 8 servings | |
| Calories 296 | |
| Calories from Fat 146 | 49% |
| Total Fat 16.57g | 21% |
| Saturated Fat 10.0g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 103mg | 4% |
| Potassium 177mg | 5% |
| Total Carbs 33.65g | 9% |
| Dietary Fiber 0.5g | 2% |
| Sugars 29.24g | 19% |
| Protein 4.28g | 7% |
