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Chocolate Floating Islands With Chocolate Sauce - Recipe Cost

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INGREDIENTS FOR CHOCOLATE FLOATING ISLANDS***
5 x Egg yolks
1 c. Unsweetened alkalized cocoa pwdr, sifted
Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Egg whites 1 egg whites
$2.59 per 12 items
$0.22
1/4 tsp Cream of tartar 0.06 teaspoon
$4.99 per 1 1/2 ounces
$0.02
1/2 c. Granulated sugar 2 tablespoons
$1.44 per pound
$0.08
2 Tbsp. Dutch processed cocoa pwdr, sifted 1 1/2 teaspoons
n/a
 
1 tsp Vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
4 c. Skim lowfat milk, (for poaching) 1 cup
$3.69 per 1/2 gallons
$0.46
2 c. Lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 x Vanilla bean, split 1/4 vanilla bean
$1.00 per item
$0.25
1/4 c. Granulated sugar 1 tablespoon
$1.44 per pound
$0.04
1 c. Water 1/4 cup
n/a
 
3/4 c. Granulated sugar 3 tablespoons
$1.44 per pound
$0.12
1 tsp Vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Total per Serving $1.40
Total Recipe $5.58
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