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Chocolate Decadence Cake - Recipe Cost

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Non-Stick cooking spray

(7 oz) 60-70% bittersweet chocolate, finely chopped (about 1-1/3 cups)

1 cup skim or 2% milk

lukewarm (not hot) water for 5 minutes.

2-3 oranges

Ingredients	Per Serving Qty	Common Price	Price per Serving
Cake Ingredients:	0.08 cake	$1.99 per item	$0.17
1/3 cup unsweetened cocoa powder	1 1/3 teaspoons	$7.29 per 10 ounces	$0.06
2 tbsp all-purpose flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
2/3 cup + 1/4 cup granulated sugar, divided	1 tablespoon	$1.44 per pound	$0.06
1/8 tsp salt	0.01 teaspoon	$2.91 per 16 ounces	$0.00
2 large egg yolks, at room temperature*	1/6 egg yolks	$2.59 per 12 items	$0.04
1 tsp vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
3 large egg whites, at room temperature	1/4 egg whites	$2.59 per 12 items	$0.05
1/8 tsp cream of tartar	0.01 teaspoon	$4.99 per 1 1/2 ounces	$0.00
TIP* To bring an egg to room temperature, submerge it (in the shell) in a bowl of	0.08 tip	n/a
Candied Orange Peel Ingredients: (optional)	0.08 orange peel	$3.00 per pound	$-0.01
1/2 cup sugar	2 teaspoons	$1.44 per pound	$0.03
1/4 cup water	1 teaspoon	n/a
Total per Serving			$0.41
Total Recipe			$4.91