Рецепт CHOCOLATE CROCKPOT PUDDING CAKE
This is absolutely amazing – rich, moist, dark chocolate yummyness and a cinch to make.
Подготовка: | Canadian |
Приготовление: | Порций: 10 |
Ингредиенты
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Инструкции
- In a mixing bowl, combine the first six ingredients.
- Beat on medium speed for 2 minutes.
- Stir in chocolate chips and nuts (if using).
- Pour into a 5-quart slow cooker that has been coated with nonstick cooking spray.
- Cover and cook on Low for 6-7 hours or until a toothpick inserted near the center comes out with moist crumbs.
- Serve in bowls with whipped cream or ice cream, if desired.