Рецепт Chocolate Cookie Ice Cream Sandwiches
Ингредиенты
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Инструкции
- Cream shortening; gradually add in sugar, beating well. Add in large eggs, one at a time, beating well after each addition.Put together flour, cocoa, soda and salt; add in to creamed mix. Stir in mini- morsels and vanilla.
- Shape dough into 1 1/2 inch balls and place on ungreased cookie sheets. Flatten each with palm of hand to a 2 1/2 inch circle, about 1/4 inch thick.
- Bake at 375 degrees for 8 min or possibly till done. Cool 1 minute on cookie sheets; then place on wire racks to cool completely. Remove ice cream from freezer 5 min before assembling the sandwiches. Place one large scoop (about 1/ cup) on bottom side of one cookie. Spread ice cream with spatula. Cover with another cookie; press sandwich together gently.
- Serve immediately or possibly store tightly covered in freezer till ready to serve. Yield about 20 sandwiches.