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- 100g chocolate biscuits
- 60g melted butter
- 250g cream cheese, room temperature
- 25g caster sugar
- 1/4tsp cinnamon powder
- 100ml dairy whipping cream
- 2tsp instant coffee powder
- 55g dark chocolate, break into pieces
- 3 large eggs (70g each), separated
- 25g sugar
- Chocolate cream
- 125g semi-sweet chocolate, chop to pieces
- 15g butter
- 60g dairy whipping cream + 2 tsp instant coffee powder
View Full Recipe at Anncoo's Hobby
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