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Рецепт Chocolate Chip Pancakes
by Kara Cook

Truth be told, breakfast at our house lately has mainly consisted of cereal, oatmeal, and toast. But I actually love making breakfast for my family when I'm not busy planting bushes, caulking trim, making shelves. . . . you get the idea.

Pancakes are one of my family's favorite things to have for breakfast. My boys have been working really hard doing yard work, so I decided to make them a special treat for breakfast. Chocolate Chip Pancakes!

I served them with fresh whipped cream because I thought syrup plus chocolate chips would be sugar overload. I thought they were just perfect. I used semi-sweet chocolate chips and they were nice and gooey when they were fresh off the grill. I liked them that way, but a couple of my boys said they would have preferred milk chocolate chips. The crazies.

We had our pancakes with scrambled eggs and fruit. I wouldn't serve these on a regular basis, but if you're looking for a yummy breakfast treat, surprise your family with some chocolate chip pancakes. They're sure to love them!

Chocolate Chip Pancakes

Whisk together buttermilk, egg, oil, and vanilla. Combine dry ingredients and chocolate chips. Fold into wet ingredients. Cook over a medium hot griddle. Serve with sweetened whipped cream.