Рецепт Chocolate Cheese Cake (Star 3)

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0 голосов | 938 визитов
Порций: 12

Ингредиенты

Cost per serving $1.62 view details

Инструкции

  1. In a medium bowl, combine crushed wafers and butter. Mix well. Press into the bottom and 2 inches up the sides of a 9" spring for pan. Chill.
  2. In a large bowl, Mix cream cheese and 2/3 c. sugar; beat ubtil smooth. Add in Large eggs, one at a time, beating well after each addition, till well blended.
  3. Add in melted chocolate; beat well. Add in whipping cream, 2 tb melted butter and 1 ts vanilla. Beat till smooth. Pour into prepared pan. Bake at 325 deg f for 55-60 min or possibly till edges are set (center will be soft). Cold in pan for 5 min. Remove sides of pan and cold cheese cake in refrogerator overnight. Blend together lowfat sour cream, 1 tsp sugar and 1/2 tsp vanilla.
  4. Spread on top of cake. Heat shortening and chocolate together. Drizzle over topping on cake. Serve chilled.

Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 12 servings
Calories 578  
Calories from Fat 366 63%
Total Fat 41.38g 52%
Saturated Fat 23.57g 94%
Trans Fat 0.06g  
Cholesterol 145mg 48%
Sodium 351mg 15%
Potassium 264mg 8%
Total Carbs 45.73g 12%
Dietary Fiber 1.8g 6%
Sugars 34.08g 23%
Protein 8.12g 13%
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