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Рецепт Chocolate Caramel Cookies

by CookEatShare Cookbook

Ингредиенты

1 pkg. yellow cake mix 1/2 c. minced walnuts 1 (5 ounce.) can evaporated lowfat milk

1/4 c. butter, melted 1/2 c. chocolate chips 1/2 c. caramel topping

Инструкции

1. Combine dry cake mix and walnuts in mixing bowl. Stir in evaporated lowfat milk and melted butter. Spread about 1/2 cake mix in greased 13 x 9 x 2 inch pan. Bake 10 min in 350 degree oven. Sprinkle chocolate chips over warm crust. Drizzle with caramel topping. Drop remaining cake mix by tsp. over all. Bake 20-25 min more. Loosen and cut while still hot.

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