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Рецепт Chocolate Cake With Amaretti
by Global Cookbook

Chocolate Cake With Amaretti
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Ингредиенты

  • 2 ounce Butter
  • 3 x Large eggs, separated
  • 6 x Amaretti, crushed
  • 2 ounce Cocoa
  • 3 ounce Sugar
  • 1/2 pt Single cream, (light cream)

Инструкции

  1. Cream butter and egg yolks till pale then stir in amaretti, cocoa, sugar and cream. Beat egg whites till stiff and fold them in. Butter a small loaf pan, pour in mix and put tin in baking pan filled with warm water. Bake at 425 degrees F for 40 min. Cold in tin.