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» Chocolate Boston Cream Cake
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Chocolate Boston Cream Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients: CAKE
GANACHE CHOCOLATE GLAZE(recipe above)
Ingredients
Per Serving Qty
Common Price
Price per Serving
8 ounces bittersweet
chocolate
, {I use chips to avoid this step) cut into small pieces
1 oz
$3.49 per 11 1/2 ounces
$0.30
3/4 cup heavy
whipping cream
1 tablespoon
$3.89 per pint
$0.18
2 tablespoons unsalted butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 tablespoons
brandy
3/8 teaspoon
$22.00 per liter
$0.04
1 cup all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.02
1 cup sugar
2 tablespoons
$1.44 per pound
$0.08
1/3 cup HERSHEY'S
Cocoa
2 teaspoons
$7.29 per 10 ounces
$0.09
1/2 teaspoon
baking soda
0.06 teaspoon
$2.59 per 10 ounces
$0.00
6 tablespoons
butter
, softened
2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 cup
milk
2 tablespoons
$3.49 per gallon
$0.03
1
egg
1/8 egg
$2.53 per 12 items
$0.03
1 teaspoon
vanilla extract
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
CHOCOLATE FILLING (recipe follows)
1/8 chocolate filling
n/a
CHOCOLATE FILLING
1/8 chocolate filling
n/a
1/2 cup sugar
1 tablespoon
$1.44 per pound
$0.04
1/4 cup HERSHEY'S
Cocoa
1 1/2 teaspoons
$7.29 per 10 ounces
$0.06
2 tablespoons
cornstarch
3/4 teaspoon
$2.89 per 16 ounces
$0.01
1-1/2 cups light
cream
3 tablespoons
$3.29 per quart
$0.15
1 tablespoon
butter
3/8 teaspoon
$3.99 per 16 ounces
$0.02
1 teaspoon
vanilla extract
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
Total per Serving
$1.22
Total Recipe
$9.77
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