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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 oz (50 grams) plain white or Italian type 00 flour, for dusting
3 free range eggs, beaten
Ingredients Per Serving Qty Common Price Price per Serving
1 large or two medium eggplants 1/4 eggplants
$1.99 per item
$0.50
2-4 tablespoons (30-60ml) extra virgin olive oil 1 1/8 teaspoons
$5.99 per 16 fluid ounces
$0.07
14 oz (400 grams) dark chocolate with 70 per cent cocoa solids 1 3/4 oz
$5.49 per 9 1/2 ounces
$1.01
1 oz (25 grams) unsalted butter 1/8 oz
$3.99 per 16 ounces
$0.03
4 tbs (60 ml) cherry conserve or jam 1 1/2 teaspoons
$4.39 per 23 ounces
$0.07
Icing sugar (infused with a vanilla pod), for sprinkling 1/8 icing sugar
$0.17 per item
$0.02
Total per Serving $1.70
Total Recipe $13.61
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