| 4 ounce Unsweetened Chocolate |
1/3 oz |
$3.49 per 11 1/2 ounces
|
$0.10 |
| 12 ounce Semi-Sweet Chocolate |
1 oz |
$3.49 per 11 1/2 ounces
|
$0.30 |
| 3 ounce Unsalted Butter |
1/4 oz |
$3.99 per 16 ounces
|
$0.06 |
| 3 ounce Margarine |
1/4 oz |
$5.89 per 45 ounces
|
$0.03 |
| 1 1/2 tsp Instant Espresso |
1/8 teaspoon |
$1.99 per 12 ounces
|
$0.00 |
| 4 x Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1 1/2 c. Sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 4 tsp Vanilla |
1/3 teaspoon |
$8.00 per 8 fluid ounces
|
$0.06 |
| 3 c. Flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.04 |
| 1/2 tsp Baking Pwdr |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 6 ounce Semi-Sweet Chocolate |
1/2 oz |
$3.49 per 11 1/2 ounces
|
$0.15 |
| 8 ounce Pecan Halves |
2/3 oz |
$7.39 per 8 ounces
|
$0.62 |
| 8 ounce Walnut Halves |
2/3 oz |
$9.89 per 16 ounces
|
$0.41 |
| 6 ounce Semi-Sweet Chocolate, melted |
1/2 oz |
$3.49 per 11 1/2 ounces
|
$0.15 |
| Total per Serving |
$2.08 |
| Total Recipe |
$25.01 |
Suggestions?