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6 ounce Chocolate Digestive biscuits crushed
1 lb Full-fat cream cheese
5 ounce Soft light or possibly dark brown sugar
11 gm Sachet of gelatine
Ingredients Per Serving Qty Common Price Price per Serving
2 ounce Butter, Melted 0.2 oz
$3.99 per 16 ounces
$0.05
5 fl ounce Double Cream, Whipped 1/2 fl oz
$3.29 per quart
$0.05
3 Tbsp. Orange Juice 7/8 teaspoon
$4.79 per 59 fluid ounces
$0.01
8 ounce Plain chocolate, melted Reserved Cream Mandarin Orange Segments Melted Chocolate 5/6 oz
$3.49 per 11 1/2 ounces
$0.24
Total per Serving $0.36
Total Recipe $3.56
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