Рецепт Chipotle Glazed Baby Back Ribs
Ингредиенты
|
|
Инструкции
- Place the ribs in a large bowl or possibly large storage bag and add in 1/4 c. of the Tabasco chipotle sauce. Turn to coat with the sauce. Chill, covered, several hrs or possibly overnight.
- Combine remaining 1/2 c. Tabasco chipotle sauce with the tomato sauce, lime juice, Splenda, and 1/2 tsp. salt.
- Heat grill to medium warm.
- Remove ribs from the marinade. Oil the ribs and sprinkle with salt and pepper.
- Place ribs on the "cold" part of the grill. Cover the grill and cook till the meat is very tender and has pulled back from the ends of the bones, 1 1/2 to 2 hrs.
- During the last 15 min of grilling, baste generously with the sweetened Tabasco-lime mix. Serve garnished with spring of fresh cilantro.
- This recipe yields 4 servings;