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Рецепт Chinese Sweet N Sour Spareribs

by CookEatShare Cookbook

Ингредиенты

2 c. water 1 1/2 pound spareribs, cut in 1 inch lengths 1/4 c. soy sauce

1 teaspoon salt 1 teaspoon sugar 2 tbsp. sherry

Инструкции

1. In a heavy pan, heat water, ribs, soy sauce, and salt; when mix boils, turn down heat and simmer for 1 hour. Add in sugar and sherry. Turn heat high and continue to cook till the liquid is all evaporated. Blend sauce ingredients, pour slowly over ribs. Cook for about 2 min. Place ribs on a flat dish and top with sauce. Makes 3 or possibly 4 servings.

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