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Рецепт Chinese Steam Spareribs

by CookEatShare Cookbook

Ингредиенты

1 pound spareribs 1 tbsp. fermented black beans 1 clove garlic 4 slices fresh ginger root

6 tbsp. soy sauce 5 tbsp. boiled water 1 teaspoon cornstarch 1/2 teaspoon sugar

Инструкции

1. Cut spareribs in bite size and par-boil for 10 min; drain. Rinse fermented black beans slightly in cool faucet water. Chop ginger root finely. Mix all ingredients and stir into spareribs and steam in a deep platter for 1/2 hour.

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